MENU
LUNCH
SANDWICHES (all served with salad, coleslaw & crisps)
Prawn Marie Rose £10.95
Honey Mustard Roast Ham £9.25
Local Cheese & Homemade Chutney £9.95
Bacon, Brie & Cranberry £9.25
Add a cup of soup £3.00
Upgrade to chips or fries £3.00
BAKED POTATOES
Hafod Cheddar Cheese (v/gf) £9.25
Chilli Con Carne (gf) £10.25
Coronation Chickpea (v/gf) £9.25
Coronation Chicken (gf) £10.25
STARTERS
Soup of the Day (gfa) £6.95
served with homemade bread
Creamy Garlic Mushrooms (gfa) £9.95
served with homemade bread
Chef's Homemade Pate (gf) £9.95
served with hot buttered toast & salad
Ham Hock Terrine (gfa) £9.95
served with homemade bread
SHEPHERDS CLASSICS
The Famous "Wathby Whale" £22.75
beer battered cod, mushy peas,
hand cut chips, tartare sauce, lemon wedge
Shepherds Pie (gf) £18.95
grass fed lamb mince with mint &
Tirril Dungeon Ghyll Stout, topped
with creamy mash, served with
seasonal vegetables
Vegan Chilli (gf/vg) £17.95
butternut squash & chickpea chilli
served with white rice & nachos
Creamy Tarragon Chicken (gf) £19.95
chicken in a white wine, mushroom
& tarragon sauce, served with new
potatoes & seasonal vegetables
Steak & Ale Pie £19.95
served with seasonal vegetables,
gravy, hand cut chips or mash
Bavette Steak (gfa) £20.95
best served medium-rare, with onion
rings, grilled tomato, mushrooms,
hand cut chips & peppercorn sauce
Chefs Chicken or Vegetable Curry (gfa/v) £17.95/£18.95
served with pilau rice, naan bread,
poppadom & mango chutney
Breaded Whitby Scampi £18.95
served with hand cut chips, tartare
sauce, garden peas, dressed salad & coleslaw
Luxury Fish Pie £19.95
with cod, salmon, prawns & smoked
salmon, served with peas & green beans
Traditional Cumberland Sausage £18.95
served with creamy mash, onion
gravy & pickled red cabbage
Cumbrian Lamb Shank £21.95
served with minted mash, seasonal
vegetables & a rich gravy
vegetables & a rich gravy
Lakeland Valley Wagyu Beef Burger (gfa) £19.95
served on a brioche bun with cheese,
tomato, iceberg lettuce, onion rings,
tomato relish, coleslaw & hand cut chips
Deep Fried Halloumi Burger (gfa/v) £17.95
served on a brioche bun with tomato,
iceberg lettuce, onion rings, sweet chilli
sauce, coleslaw & hand cut chips
SUNDAY LUNCH £16.95
Roast Lakeland Beef
served with mashed potatoes, roast
potatoes, vegetables, Yorkshire pudding & gravy
(Sundays Only)
LITTLE SHEPHERDS
(for those with a smaller appetite)
The Famous "Wathby Mini Whale" £13.95
beer battered cod, served with
hand cut chips, mushy peas & lemon
Steak & Ale Pie £13.95
served with vegetables, mash or
hand cut chips
Breaded Whitby Scampi £13.45
served with chips, peas, dressed
salad & coleslaw
Breaded Chicken Goujons (gf) £12.95
served with BBQ sauce, dressed
salad & hand cut chips
Honey Mustard Roast Ham (gfa) £12.95
served with peas, fried egg &
hand cut chips
Breaded Spicy Prawns £12.95
served with hand cut chips, peas,
dressed salad & coleslaw
DESSERTS
Sticky Toffee Pudding £8.15
served with toffee sauce &
cream or ice cream
Cheesecake £8.15
served with cream or ice cream
Creme Brulee (gfa) £8.15
served with fruit compote &
homemade shortbread
Hot Chocolate Fudge Cake (gf) £8.15
served with ice cream
Black Forest Ice Cream Sundae £10.95
cherry & chocolate ice creams
with cherry & kirsch sauce
Fruit Crumble £8.15
served with cream or ice cream
Cheeseboard £11.00
St James, Fellstone, Hafod Cheddar
& Smoked Brie from small farmhouse dairies
Selection of Abbott Lodge
Ice Creams & Sorbets £3 per scoop